The Birth of Villa Amalia in Spain
In 2012, a new chapter began in Spain. Villa Amalia was created as the most refined and international expression of the family’s winemaking journey.
Spain became much more than a place of production; it became the emotional home of both the family and the brand. Here, experience, heritage, and a deep passion for wine came together to form a project defined by authenticity, elegance, and a strong sense of origin.
From Spain, the family’s vision expanded internationally. Over time, production partnerships were developed across multiple countries, alongside a distribution network reaching Europe, Asia, Africa, South America, and Oceania. Each step reinforced the same principle: absolute respect for quality, consistency, and authenticity in every bottle.
From its foundation, Villa Amalia was guided by one belief: wine should not only be produced, it should be felt.
Spain became much more than a place of production; it became the emotional home of both the family and the brand. Here, experience, heritage, and a deep passion for wine came together to form a project defined by authenticity, elegance, and a strong sense of origin.
From Spain, the family’s vision expanded internationally. Over time, production partnerships were developed across multiple countries, alongside a distribution network reaching Europe, Asia, Africa, South America, and Oceania. Each step reinforced the same principle: absolute respect for quality, consistency, and authenticity in every bottle.
From its foundation, Villa Amalia was guided by one belief: wine should not only be produced, it should be felt.
2012
A Third-Generation Family Story
Today, Villa Amalia represents the third generation of a family wine project that continues to evolve while remaining deeply connected to its roots.
More than a brand, it is a family story shaped by time, geography, and a shared belief that wine is a universal language - capable of connecting people, places, and cultures. Every bottle reflects a journey built on tradition, passion, and a vision that has carried the family from its origins to a global presence.
Villa Amalia continues to grow with the same philosophy that shaped its beginning: wine should be experienced emotionally, long before it is understood intellectually.
Because for us, wine is not just made. It is lived.
More than a brand, it is a family story shaped by time, geography, and a shared belief that wine is a universal language - capable of connecting people, places, and cultures. Every bottle reflects a journey built on tradition, passion, and a vision that has carried the family from its origins to a global presence.
Villa Amalia continues to grow with the same philosophy that shaped its beginning: wine should be experienced emotionally, long before it is understood intellectually.
Because for us, wine is not just made. It is lived.
Today
An International Wine Family
The development of the group naturally extended beyond its initial borders, shaping a broader international identity.
In 2010, a key milestone was reached with the acquisition and integration of the Estonian winery AS Vohu Vein, modernized to meet European winemaking standards. This marked an important step in the transformation into a truly international wine producer.
Today, the group operates across Russia, Estonia, and Spain, with a diversified structure that includes production, vineyards, and global distribution. Over more than three decades, it has combined large-scale production capacity with private label partnerships and international reach.
Yet beyond scale, the philosophy has remained unchanged: to create wines with identity, character, and emotion.
In 2010, a key milestone was reached with the acquisition and integration of the Estonian winery AS Vohu Vein, modernized to meet European winemaking standards. This marked an important step in the transformation into a truly international wine producer.
Today, the group operates across Russia, Estonia, and Spain, with a diversified structure that includes production, vineyards, and global distribution. Over more than three decades, it has combined large-scale production capacity with private label partnerships and international reach.
Yet beyond scale, the philosophy has remained unchanged: to create wines with identity, character, and emotion.
2010
The Foundation of Vilash Wine
In 1992, in Saint Petersburg, Mashkyur Gasymov, originally from Azerbaijan, founded Vilash Wine.
A former professional Greco-Roman wrestler, he later transitioned into business, bringing discipline, resilience, and a strong entrepreneurial mindset.
Together with his brother, he began importing wine and supplying bottling operations in Russia. What started as a small family initiative quickly evolved into a growing wine business, shaped by adaptability, timing, and a long-term vision.
Over time, Vilash established itself as one of the leading wine producers in its segment in Russia, building a solid foundation in production and distribution that enabled international expansion.
A former professional Greco-Roman wrestler, he later transitioned into business, bringing discipline, resilience, and a strong entrepreneurial mindset.
Together with his brother, he began importing wine and supplying bottling operations in Russia. What started as a small family initiative quickly evolved into a growing wine business, shaped by adaptability, timing, and a long-term vision.
Over time, Vilash established itself as one of the leading wine producers in its segment in Russia, building a solid foundation in production and distribution that enabled international expansion.
1992
The story of Villa Amalia did not begin with a brand - it began with a vision, carried across generations and countries, and a lifelong devotion to wine as a way of connecting people.
Аbout Us
History
A curated collection of wines created to be enjoyed effortlessly.
We bring together exceptional blends from renowned wine regions around the world — so you can spend less time choosing and more time savoring the moment.
We bring together exceptional blends from renowned wine regions around the world — so you can spend less time choosing and more time savoring the moment.
Products
OUr Wines
Italy
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The wine is pale straw yellow with greenish reflection and a fine and persistent perlage. It has hint of fresh fruits such as apple and pear.
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The wine is pale straw yellow with a fine and persistent perlage. It presents hints of white flowers such as wisteria, acacia and jasmine and fruits such as apple, pear and peach.
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The wine is characterized by fruity notes that express elegance and freshness, softness and vibrancy on the palate.
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A dance of depth and elegance. Levitation Cuveé Rosso draws you in, revealing a rich palette of dark berries, delicate spicy nuances, and a velvety tannic structure. Each sip balances power and finesse, inviting you to rise above the ordinary.
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Absolutely transparent, with a light, almost floating character, Levitation Cuveé Bianco reveals an elegant aromatic profile dominated by notes of citrus, wild white flowers, and a subtle yet distinct mineral character. On the palate, it feels light yet retains volume and structural integrity — a wine that truly “floats” in the glass.
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A dance of depth and elegance. Levitation Cuveé Rosso draws you in, revealing a rich palette of dark berries, delicate spicy nuances, and a velvety tannic structure. Each sip balances power and finesse, inviting you to rise above the ordinary.
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Absolutely transparent, with a light, almost floating character, Levitation Cuveé Bianco reveals an elegant aromatic profile dominated by notes of citrus, wild white flowers, and a subtle yet distinct mineral character. On the palate, it feels light yet retains volume and structural integrity — a wine that truly “floats” in the glass.
LEVITATION PROSECCO DOC TREVISO EXTRA DRY
Sparkling wine, extra dry, alc.11%
Grapes:
Glera
Taste and aroma
The wine is pale straw yellow with greenish reflection and a fine and persistent perlage. It has hint of fresh fruits such as apple and pear.
Food pairing:
An ideal aperitif, excellent with tuna tartare, salads, and light pasta dishes.
Serving Temperature: 6–7°C
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
LEVITATION VALDOBBIADENE PROSECCO SUPERIORE DOCG extra dry
Sparkling wine, extra dry, alc.11%
Grapes:
Glera
Taste and aroma
The wine is pale straw yellow with a fine and persistent perlage. It presents hints of white flowers such as wisteria, acacia and jasmine and fruits such as apple, pear and peach.
Food pairing:
Light appetizers, seafood, sushi, seafood risotto, asparagus, and soft goat cheeses.
Serving Temperature: 6–7°C
Serving Temperature: 6–7°C
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
LEVITATION PROSECCO DOC EXTRA DRY
Sparkling wine, extra dry, alc.11%
Grapes:
Glera
Taste and aroma
The wine is characterized by fruity notes expressing elegance and freshness, with softness and lively vibrancy on the palate.
Food pairing:
A versatile sparkling wine that works perfectly as an aperitif and pairs well with a wide variety of dishes. Its high acidity and delicate fruitiness create harmonious combinations with light and moderately flavored cuisine.
Serving Temperature: 6–7°C
Serving Temperature: 6–7°C
Technical information:
Bottle 0,2l
Case: 12 items
Case: 12 items
levitation cuveé rosso
White dry wine, alc.13%
Description:
The wine displays a deep ruby color.
The bouquet reveals notes of ripe red and dark berries — cherry, blackberry, and plum — framed by delicate spicy nuances and Mediterranean herbs.
On the palate, the wine is smooth and rounded, with a juicy berry core, soft tannins, and balanced acidity. The finish is long, approachable, and elegant, with warmth and finesse in every sip.
The bouquet reveals notes of ripe red and dark berries — cherry, blackberry, and plum — framed by delicate spicy nuances and Mediterranean herbs.
On the palate, the wine is smooth and rounded, with a juicy berry core, soft tannins, and balanced acidity. The finish is long, approachable, and elegant, with warmth and finesse in every sip.
Grapes:
Sangiovese, Primitivo, Montepulciano
Food pairing:
An ideal companion to red meat dishes and aged cheeses.
Recommended Serving Temperature: 16°C
Recommended Serving Temperature: 16°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
Case: 6 items
Bottle 0,187l
Case: 24 items
levitation cuveé bianco
White dry wine, alc.12,5%
Description:
The wine shows a straw-yellow color with light greenish reflections.
The aroma opens with notes of lemon zest, white peach, jasmine, and a subtle mineral hint reminiscent of flint.
The palate is fresh and crisp, with pleasant acidity and a clean, dry finish.
The aroma opens with notes of lemon zest, white peach, jasmine, and a subtle mineral hint reminiscent of flint.
The palate is fresh and crisp, with pleasant acidity and a clean, dry finish.
Grapes:
Chardonnay, Vermentino, Sauvignon Blanc
Food pairing:
A versatile aperitif. Excellent with scallop tartare, seafood pasta, young goat cheeses, and light vegetable salads with citrus dressing.
Recommended Serving Temperature: 8–10°C
Recommended Serving Temperature: 8–10°C
Technical information:
Bottle 0,75l
Case: 6 items
Bottle 0,187l
Case: 24 items
Case: 6 items
Bottle 0,187l
Case: 24 items
Spain
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Light straw color with green highlights. Aroma of spicy lemon flowers, green apples, peach notes with pleasant minerals. It tastes like fruits and minerals are even more obvious. Clean, cheerful finish with refreshing acidity.
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It has an intense ruby red color. Aromas of black cherries, ripe strawberries, spices and eucalyptus. In the mouth it is structured, with soft tannins, which give it amplitude and a long finish.
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Light salmon pink color. The smell is very expressive, with accents of fresh red fruits, ripe strawberries and flowers. A silky smooth taste of fruit, with refreshing acidity and intense fruity aftertaste.
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Non-Alcoholic Wine from Spain, Semi-Sweet White, 0.0% alc.
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Non-Alcoholic Wine from Spain, Semi-Dry Red, 0.0% alc.
levitation white
White dry wine, alc.12,5%
Description:
Light straw color with green highlights. Aroma of spicy lemon flowers, green apples, peach notes with pleasant minerals. It tastes like fruits and minerals are even more obvious. Clean, cheerful finish with refreshing acidity.
Grapes:
Viura, Verdejo
Food pairing:
Ideal as an aperitif and goes well with fish and cheeses.
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
LEVITATION RED D.O.P. CARIÑENA
Red dry wine, alc.14%
Description:
It has an intense ruby red color. Aromas of black cherries, ripe strawberries, spices and eucalyptus. In the mouth it is structured, with soft tannins, which give it amplitude and a long finish.
Grapes:
Tempranillo, Shiraz
Food pairing:
Perfect with appetizers, cured cheeses, lean meats and game dishes
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
LEVITATION ROSE D.O. UTIEL-REQUENA
Rosé dry wine, alc.12,5%
Description:
Light salmon pink color. The smell is very expressive, with accents of fresh red fruits, ripe strawberries and flowers. A silky smooth taste of fruit, with refreshing acidity and intense fruity aftertaste.
Grapes:
Bobal, Tempranillo
Food pairing:
It is served with all kinds of appetizers, seafood
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
levitation zero white
Non-alcoholic Semi-Sweet White Wine, alc.0.0%
Description:
The wine shows a pale yellow color with elegant greenish reflections; crystal clear, with a lively and radiant brilliance.
An expressive bouquet revealing notes of tropical fruits — juicy pineapple and ripe mango — complemented by nuances of stone fruits such as apricot and peach.
Fresh and harmonious on the palate, with a soft, enveloping texture and delicate sweetness.
An expressive bouquet revealing notes of tropical fruits — juicy pineapple and ripe mango — complemented by nuances of stone fruits such as apricot and peach.
Fresh and harmonious on the palate, with a soft, enveloping texture and delicate sweetness.
Grapes:
Airén, Macabeo
Food pairing:
Perfectly pairs with light and fresh dishes — seafood, white fish, salads, soft cheeses, and dishes with fruity or citrus accents that highlight its vibrant tropical aromas and refreshing acidity.
Recommended Serving Temperature: 6–8°C. The wine should be served cold and refreshing.
Recommended Serving Temperature: 6–8°C. The wine should be served cold and refreshing.
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
levitation zero RED
Non-alcoholic Semi-Dry Red Wine, alc.0.0%
Description:
The wine displays a deep cherry-red color with violet reflections; clean and bright, with an attractive brilliance.
The aromatic profile is filled with notes of red berries — raspberry and cherry — elegantly complemented by floral hints of rose and violet.
The tannins are soft and pleasant, the texture silky, while the palate is balanced with a delicate touch of sweetness.
The aromatic profile is filled with notes of red berries — raspberry and cherry — elegantly complemented by floral hints of rose and violet.
The tannins are soft and pleasant, the texture silky, while the palate is balanced with a delicate touch of sweetness.
Grapes:
Monastrell, Tempranillo
Food pairing:
Best served with medium-bodied dishes such as duck with berry sauce, veal, tomato-based pasta, mushrooms, or soft cheeses, where its fruity profile and silky texture can express themselves most harmoniously.
Recommended Serving Temperature: 10–14°C. The wine should be slightly chilled, but not warm.
Recommended Serving Temperature: 10–14°C. The wine should be slightly chilled, but not warm.
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
New Zealand
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Our Sauvignion Blanc displays aromas of citrus, snow pea and white peach. The palate is fresh with a crisp mouth-watering finish.
levitation sauvignon blanc
White dry wine Sauvignon Blanc, alc.12,0%
Description:
Our Sauvignon Blanc displays aromas of citrus, snow pea and white peach. The palate is fresh with a crisp mouth-watering finish.
Grapes:
Sauvignon Blanc 100%
Food pairing:
Pairs perfectly with seafood, grilled salmon or Asian dishes.
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
SOUTH AFRICA
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This wine displays a charming bouquet with layers of fruit including green apple, citrus and ends of with tropical aromas supported by a fresh aftertaste.
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A wine which is soft and refreshing with hints of strawberry and cherries. The wine finishes of with a sweet and silky finish.
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A beautifully structured, accessible blend of Cabernet Sauvignon, Shiraz, Pinotage and Muscat with lavish flavours of sweet fruit and chocolate, mingling with savoury touches and hints of vanilla.
levitation white BLEND
White blend dry, alc.13%
Description:
This wine displays a charming bouquet with layers of fruit including green apple, citrus and ends of with tropical aromas supported by a fresh aftertaste.
Grapes:
Chardonnay, Sauvignon Blanc, Chenin Blanc, Muscat
Food pairing:
Savour with roast duck, beef stew, dumplings, and honey cake for a rich, hearty, and slightly sweet finish
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
levitation ROSE BLEND
Rosé blend dry, alc.12%
Description:
A wine which is soft and refreshing with hints of strawberry and cherries. The wine finishes of with a sweet and silky finish.
Grapes:
Chenin Blanc, Pinotage, Muscat
Food pairing:
Enjoy with roasted chicken with herbs, gazpacho, and plum tart for a perfect balance of hearty, savoury, and fruity notes
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
levitation RED BLEND
Red blend dry, alc.13%
Description:
A beautifully structured, accessible blend of Cabernet Sauvignon, Shiraz, Pinotage and Muscat with lavish flavours of sweet fruit and chocolate, mingling with savoury touches and hints of vanilla.
Grapes:
Cabernet Sauvignon, Shiraz, Pinotage and Muscat
Food pairing:
Pair with grilled fish with lemon butter, creamy mushroom chicken, and apple cake for a blend of fresh, creamy, and slightly sweet flavours.
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
chile
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A light and refreshing wine with natural effervescence and balanced acidity, giving the palate a fresh and crisp character. The wine contains only 10% alcohol.
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This semi-dry rosé wine with natural effervescence offers the impression of a light, modern, and highly expressive wine with a playful character. The wine contains only 10% alcohol.
levitation verde white
Semi-Dry White Wine, alc.10%
Description:
Crystal clear in color with greenish reflections.
The aroma combines citrus notes and herbs with expressive hints of white flowers, blooming lime, and grape blossom. Gradually, nuances of green apple, ripe pear, white peach, and a delicate touch of passion fruit and freshly cut grass unfold.
The wine is light, with a delicate semi-dry sweetness. Its refreshing natural effervescence and balanced acidity give the palate a fresh and crisp character. The finish is clean and fruity, with nuances of Muscat, lime zest, and subtle mineral notes.
The aroma combines citrus notes and herbs with expressive hints of white flowers, blooming lime, and grape blossom. Gradually, nuances of green apple, ripe pear, white peach, and a delicate touch of passion fruit and freshly cut grass unfold.
The wine is light, with a delicate semi-dry sweetness. Its refreshing natural effervescence and balanced acidity give the palate a fresh and crisp character. The finish is clean and fruity, with nuances of Muscat, lime zest, and subtle mineral notes.
Grapes:
Sauvignon Vert (Sauvignon Green), Muscat
Food pairing:
Excellent as an aperitif; pairs beautifully with sushi, salads, smoked fish, and fresh seafood.
Recommended Serving Temperature: 8°C
Recommended Serving Temperature: 8°C
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness in order to preserve herbal and citrus aromas. Fermentation then takes place at low temperatures (12–14°C), followed by clarification, filtration, and bottling with naturally retained CO₂ produced during fermentation.
levitation verde ROSE
Semi-Dry Rosé Wine, alc.10%
Description:
The color is delicate pale pink with shades of tea rose petals and soft salmon reflections. In the glass, the wine appears bright and luminous, with a subtle pearlescent shine beautifully enhanced by fine natural effervescence.
The bouquet reveals notes of fresh strawberry, rose petals, and red currant, complemented by hints of white peach, lychee, and grape blossom. Secondary aromas include light citrus accents of grapefruit and pink pomelo, together with subtle herbal nuances.
On the palate, the wine is soft, juicy, and harmonious. The semi-dry style highlights the ripeness of red berries, while bright acidity and delicate CO₂ bubbles keep the taste fresh and highly drinkable. The finish is clean and berry-floral, with nuances of raspberry, Muscat, and citrus zest.
The bouquet reveals notes of fresh strawberry, rose petals, and red currant, complemented by hints of white peach, lychee, and grape blossom. Secondary aromas include light citrus accents of grapefruit and pink pomelo, together with subtle herbal nuances.
On the palate, the wine is soft, juicy, and harmonious. The semi-dry style highlights the ripeness of red berries, while bright acidity and delicate CO₂ bubbles keep the taste fresh and highly drinkable. The finish is clean and berry-floral, with nuances of raspberry, Muscat, and citrus zest.
Grapes:
Sauvignon Vert (Sauvignon Green), Muscat, Merlot
Food pairing:
Excellent as an aperitif; pairs beautifully with beef carpaccio, shrimp, vegetable soups, and pilaf rice.
Recommended Serving Temperature: 8°C
Recommended Serving Temperature: 8°C
Technical information:
Bottle 0,75l
Case: 6 items
Case: 6 items
Production process:
Inspired by the Portuguese “Vinho Verde” winemaking technique, the grapes are hand-harvested before reaching full ripeness in order to preserve herbal and citrus aromas. Fermentation then takes place at low temperatures (12–14°C), followed by clarification, filtration, and bottling with naturally retained CO₂ produced during fermentation.
Sustainability
Villa Amalia was built on a simple belief: that the way wine is made matters just as much as the wine itself. Every bottle we put our name on is the result of a deliberate choice
Our model
We work through contract manufacturing, partnering with carefully selected wineries and producers who craft our wines according to our specifications. This model gives us the freedom to source from the best and the responsibility to choose wisely. Every partnership starts with a conversation about values, not just quality.
The right partners
Sustainability is one of our core criteria when selecting producers. We look for wineries that apply responsible practices in the vineyard - mindful soil management, conscious water use, and a commitment to biodiversity in their growing regions. Before any contract is signed, we make sure our values are shared.
Vegan by choice
Most of our wines are vegan. We actively seek out producers who use plant-based or neutral fining methods, avoiding animal-derived agents such as gelatine or egg whites. A small but meaningful commitment to making wine that sits well with us and with you.
Transparency as a standard
We regularly engage our producers in open dialogue about soil health, water consumption, and waste reduction. This ongoing exchange allows us to ensure that what ends up in the glass genuinely reflects what Villa Amalia stands for.
Our commitment
We are thoughtful rather than perfect. And we believe that more responsible winemaking grows from the right partnerships built on shared values, honest conversations, and a genuine care for what we leave behind.
Unusual, but an acquired taste
"I ordered this out of pure curiosity. The wine has a very vibrant fruity aroma, but the real surprise comes when you take a sip. The seeds at the bottom of the glass create a unique texture—they have a pleasant little crunch. It adds a subtle nutty bitterness to the aftertaste. It’s a perfect conversation starter for a party, but not something you'd want to drink every day."
Anna Kravtsova | March 14, 2026
Unusual, but an acquired taste
"I ordered this out of pure curiosity. The wine has a very vibrant fruity aroma, but the real surprise comes when you take a sip. The seeds at the bottom of the glass create a unique texture—they have a pleasant little crunch. It adds a subtle nutty bitterness to the aftertaste. It’s a perfect conversation starter for a party, but not something you'd want to drink every day."
Anna Kravtsova | March 14, 2026
Unusual, but an acquired taste
"I ordered this out of pure curiosity. The wine has a very vibrant fruity aroma, but the real surprise comes when you take a sip. The seeds at the bottom of the glass create a unique texture—they have a pleasant little crunch. It adds a subtle nutty bitterness to the aftertaste. It’s a perfect conversation starter for a party, but not something you'd want to drink every day."
Anna Kravtsova | March 14, 2026
Unusual, but an acquired taste
"I ordered this out of pure curiosity. The wine has a very vibrant fruity aroma, but the real surprise comes when you take a sip. The seeds at the bottom of the glass create a unique texture—they have a pleasant little crunch. It adds a subtle nutty bitterness to the aftertaste. It’s a perfect conversation starter for a party, but not something you'd want to drink every day."
Anna Kravtsova | March 14, 2026
Vivino Profile
Vivino Reviews
Whether you have a question, want to visit, or simply share your passion for wine — we’d love to hear from you.
info@vilashwine.com
+7 (812) 679-62-72
+7 (812) 679-62-72
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